FSSAI approved Himalayan Yak as a Food Animal

FSSAI (Food Safety and Standard Authority of India) approved Yak as a food animal after the…

A Delhi Couple, Converted 3-lakh liters of UCO to Bio-fuel.

On March 1st, 2019, FSSAI banned the use of the same cooking oil more than three…

SUGAR CONTROL ATTA to fight diabetes by Diabexy

Diabetes is a major problem in today’s world, Diabetes is not just a health issue, but…

Dairy Tech new innovation by CFTRI to check milk freshness

CSIR is ready with a brand new technology that will help consumers to check the freshness…

Tetra Pak Collaborating with Fresh-Start, an Food-Tech Incubator

Tetra Pak is Collaborating with Fresh Start(a food incubator based in Israel, that works on startups…

How Haldiram and Bikaji belongs to very same root.

Haldiram and Bikaji belong to same the very same root. The owner of Bikaji once was…

Ready to drink fermented beverage innovation by Arla Foods

A new revolution has been introduced in the line of fermented beverage market through the development…

Asia’s largest spice manufacturing plant in Guntur by ITC

ITC has inaugurated a new spices processing plant with an annual capacity of 20,400 metric tonnes…

India’s largest ice cream plant in Telangana | Arun ice cream

Telangana is all set to install India’s largest Ice Cream Plant in Zahirabad. The plant will…

ISO 17025 Training | Updated Standard | Internal Auditor Course

FoodGrad Organised an Internal auditor live training course on Laboratory Management Systems (ISO 17025:2017). It is…