Britannia hiring for dairy technologist at Bangalore – Apply Now

Britannia hiring for Product Development Officer at R&D Centre, Bidadi, Bangalore. Dairy Science Or Dairy Technology graduates can apply for this job.

Britannia hiring Details 

Product Development Officer (Dairy)


Research and development


Internal : PD Officers, PD Managers, Lab Officers, Lab Managers, Packaging Managers, Packaging Officers And Marketing Team
External: Flavour Houses, Ingredient Suppliers Etc..


Britannia hiring for dairy technologist at Bangalore – Apply Now - R&D Centre, Bidadi, Bangalore
Britannia R&D Centre, Bidadi, Bangalore


Also Read : AFSTI Scholarship 2023 – Application Form, Important Dates, Apply Now

Key Job Responsibilities

  • Responsibilities Of Role Requires Acquiring In Depth Knowledge Of Dairy Ingredients, Their Selection Criteria And Role.
  • Should Know Critical Properties Of Ingredient And Their Impact On Mixing, Processing And Keeping Quality Of Product. It Is
    Expected That The Candidate Has Knowledge Of Storage Condition, Storage Implications And Basic Quality Control Of
  • Knowledge Of Natural Cheese & Processed Cheese Is A Must And Will Work Hands On With The Ingredients In Developing
    Recipes With The Manager’s Guidance.
  • Person Should Be Willing To Experiment And Exhibit Lateral Thinking. Should Be Having An External Outlook And An Eye On
    Market Place For New Launches In Segment And Other Food Segments.
  • In His Role He/She Collects Competition Products, Defines Right Characteristics For Analysis, Works Closely With Lab,
    Develops Prototype And Defines Packaging Requirement.
  • Regularly Interacts With Marketing And Takes Consumer Insights By Actively Participating In Consumer Researches, Take
    Useful Information And Assist His Superior.
  • He/She May Be Assigned To Undertake Product Development Efforts Encompassing New Products, Quality And Nutritional
    Enhancements As Well As Productivity Improvements Independently And With The Cross-Functional Teams To Deliver
    Company Objectives.

Education Qualification

Graduation – Dairy Science Or Dairy Technology

Desired Competencies

Knowledge Of Dairy & Food Ingredients, Dairy Process And Formulations, Dairy Science And Technology, Storage Stability
Of Food Products, Food Product Analysis, Food Products Nutrition, FSSAI Regulations

Experience (Yrs)

2 — 3 Years Of Experience In Dairy Product Development

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