Webinar on Regulatory Requirements of Milk and Milk products

Regulatory requirements for Milk and Milk products is Organized by the National Institute of Food Technology Entrepreneurship and Management under Pradhan Mantri Formalisation of Micro food processing Enterprises Scheme.


  1. FSSAI Regulatory Requirements for Dairy-based Products
  2. Value-Added Products of Milk and Technical Aspects of their Processing
  3. Packaging and Labelling Regulations for Dairy-based Products
  4. Challenges and Opportunities of the Dairy Industry
ISO 22000:2018 Internal Audit Training
Date of webinar : 24/02/2023
Time : 10am – 03pm
Last date of registration : 22/02/2023
Cost : FREE

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