Free Food Packaging training from ICAR and CIFT – Apply Now

Topic Basics of Food Packaging and Testing of Packaging Materials
Fee  Free for SC community
Course Date 27 February – 1 March 2023
Last Date to apply  13/02/2023 ; 05:00 PM
Selection List Display   14/02/2023 ; 05:00 PM
Venue ICAR-Central Institute of Fisheries Technolosy, Kochi.

Topics to be covered

  • Basics of packaging technology
  • Testing and quality evaluation of food packaging materials as per national and international standards
  • Safety of food packaging materials
  • Reduced oxygen packaging techniques
  • Smart packaging
  • Nanomaterials in food packaging
  • Biodegradable packaging materials
  • Canning and retort pouch packaging
  • FSSAl regulations on food packaging and labeling


MSc/B.Tech/M.Tech in Food Technology/ Food Science/ Post Harvest Technology/ Food Engineering/ Agricultural Engineering/ Polymer Chemistry/ Packaging Technology/ Fisheries Science or any other related subjects.

Post graduate students and final year Bachelors degree students in other disciplines will be considered only upon availability of seats.

Points to remember

  • This training program is exclusively for students belonging to the SC community.
  • TA, Food, and accommodation will also be borne by the organizers at the government-approved rate.
  • The selected students have to bring a certificate from their College Principal/Dean and also a copy of their Aadhar Card.
  • If you have completed UG/PG, please bring an attested copy of UG/PG certificate.
💡 Food Technology Courses
FSSC 22000 VERSION 5.1  WITH HACCP & ISO 22000:2018. Apply Now

How to apply

  1. Fill the application form. (Download editable application form.)
  2. Submit that form on this email id :

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