SMOOR, a well-known luxury candy company in India, and Hangyo Ice Creams have announced a partnership that will combine SMOOR’s superior chocolate knowledge with Hangyo’s ice cream making skills.
With this collaboration, a range of premium ice cream flavors will be available, elevating the Indian dessert market.
Savoring flavors like Vanilla Bean, Dry Fruits, Salted Caramel, Roasted Almond with Coffee, and Black Gold Chocolate is what customers can anticipate.
These decadent treats will be offered in handy 100 ml and 500 ml takeout packages, satisfying both private cravings and group pleasure.
SMOOR stores will include a co-branded refrigerator in honor of this wonderful partnership, which will hold the spirit of both brands in addition to this smooth, creamy ice cream.
Customers of both companies are likely to favor this special offering.
The goal of this collaboration is to establish a new dessert culture that connects luxury chocolate experiences and conventional ice cream.
Sankeern Pai, Head of Business Development at Hangyo Ice Creams, said, “We invite customers to explore a whole new world of flavors and textures that delight their tastebuds with a truly sweet and memorable experience.”
With this partnership, SMOOR and Hangyo Ice Creams take a big step toward offering high-end dessert options and raise the bar in India’s market for luxury desserts.
The brands provide customers with a unique and refined ice cream experience by merging their respective capabilities.
Date : 21 to 25 Oct 2024 (5 Days)
Time : 07:00 PM – 10:00 PM
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