GKCIET has an Open Position for JRF Under a Sponsored Project

GKCIET (Ghani Khan Choudhury Institute of Engineering and Technology) has an open position for the JRF in the lab. Online applications are being accepted for the following position in a time-sensitive research project conducted by the Department of Food Processing Technology at this institute.

Vacancy Details

Name of the temporary assignment – Junior research fellow

Post – 1 (One)

Name of the temporary research project – Design and Development of extrusion-based pilot scale continuous process technology for jaggery making.

PI – Dr. Amit Baran Das

Sponsoring Agency – Department of Science & Technology, Govt of India

Salary – Rs. 37,000

HRA/Accommodation – HRA as per institute rule. The selected candidate is also eligible for an on-campus hostel and mess facility. Subject to availability.

Tenure – 24 months


Food Engineering/Food Technology or M. Tech in allied above-mentioned disciplines.

At least 60% in the last qualifying degree is essential.


Proficiency in MS Word, Excel, PowerPoint, and data analysis software.

Knowledge of HPLC, GC, and Rheometer.


Age Limit

28 years
Relaxation up to 5 years in the case of SC/ST/OBC/Physically Handicapped / Visually Handicapped and female applicant

Apply Here

Send a complete CV along with certificates from UG in a single PDF file to projectgkciet@gmail.com

Last date of application – 22nd April 2024

Note – Regarding any Query, contact with Dr. Amit Baran Das (amitdas@gkciet.ac.in)
Associate Professor & Head, Department of Food Processing Technology
Ghani Khan Choudhury Institute of Engineering and Technology
Malda, West Bengal-732141


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