Britannia Industries Hiring Assistant Manager – Corporate Quality

Britannia Industries Limited is one of India’s most trusted food brands, actively hiring for the position of Assistant Manager – Corporate Quality (CQA). The company is seeking an experienced professional with a strong background in Food or Dairy Technology to join its corporate quality team based in Delhi.

Article Outline

About the Role

Position: Assistant Manager – Corporate Quality (CQA)
Location: Delhi
Function: Quality Assurance
Educational Qualification: Graduate or Postgraduate in Food/Dairy Technology
Experience Required: Minimum 8–10 years in the bakery and dairy industry

Qualifications and Experience

Education: B.Tech. or Postgraduate degree in Food/Dairy Technology.
Experience: At least 10 years in a food or dairy manufacturing facility, preferably with exposure to quality and food safety system audits.

Job Purpose

Britannia believes in consistently delivering safe and high-quality products to consumers. To achieve this, the company follows a continuous quality monitoring program that ensures all ingredients, packaging materials, manufacturing units, and distribution centres meet the defined quality and food safety standards. The role demands a strong quality mindset, deep understanding of manufacturing systems in bakery and dairy, and good knowledge of regulatory compliance. The ideal candidate should be analytical, detail-oriented, and capable of demonstrating the company’s commitment to quality in every action.

Key Responsibilities

1. Manufacturing Unit & Distribution Centre Audits

Conduct regular quality and food safety audits at manufacturing units and distribution centres.
Verify compliance with defined quality standards and regulatory requirements.
Identify key risks related to food safety and quality.
Help units upgrade their systems, processes, and infrastructure to fix gaps.
Link audit results and consumer feedback to improve product quality.
Communicate audit findings and corrective actions to concerned teams and follow up for closure.

2. Vendor Quality Audits

Audit ingredient and packaging material vendors for manufacturing quality, food safety systems, and regulatory compliance.
Support vendors in improving their systems.
Share findings with purchasing and other stakeholders.
Track vendor performance and maintain trend analysis reports for continuous improvement.

3. New Unit, Line & Product Approvals

Assess new manufacturing units or product lines during the construction or commissioning stage.
Ensure all new units and products meet Britannia’s defined quality and safety standards.

4. Market Quality Evaluation

Participate in market sample evaluations to compare Britannia products with competitors.
Identify gaps and support units in addressing process and system improvements.

5. Process Improvement Initiatives